Mother's Day
Antipasti
Cold Cuts For The Table
$28.00
Bresaola, salame, speck, culatello prosciutto, guanciale & porchetta
Carciofo Alla Giudea
$18.00
Whole fried artichokes over cheese fondue
Fried Zucchini Blossoms
$24.00
Filled w/ smoke speck prosciutto & mozzarella
Mare Caldo Olio E Limone
$24.00
Steam calamari, sea scallops, shrimp, octopus, mussels & clams
Grilled Tomino Cheese
$18.00
Over culatello prosciutto
Pasta
Pappardelle Cacciatora
$34.00
Duck ragu, olives, porcini tomato sauce & pecorino
Veal Ossobuco Ravioli
$30.00
In a parmesan cream sauce
Paccheri Amatriciana
$28.00
Double smoke bacon in a spicy tomato sauce w/ pecorino
Risotto
Risotto Capesante
$34.00
Sea Scallops, bacon, green peas & bell peppers
Carne
Filet Mignon Gorgonzola
$48.00
Italian blue cheese & porcini, over spinach & polenta tart
Lamb Shank Brasato
$38.00
Braised in chianti wine over riso parma
Veal Scaloppine Emiliana
$30.00
Breaded pan fried top w/ prosciutto, fontina & golden butter sage
Pesce
Roast Whole Branzino
$44.00
Salmoriglio sauce, lemon w/ French haricot vert
Salmon Filet Al Limone
$30.00
in a lemon, capers & white wine sauce w/ grilled asparagus
Monkfish Alla Ligure
$28.00
Artichokes, olives & heirloom tomatoes & fingerling potatoes
Dolce
Cannolo Siciliano
$14.00
Classic ricotta & chocolate cannolo Pistachios coulis