Our Menu
We are happy to accommodate any food allergy or dietary preference. Almost any dish on our menu can be made gluten free and we only use homemade vegetable stock as a base for our sauces. Consuming raw meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Cold Antipasti
PROSCIUTTO E MELON
$28.00
24 months aged w/ cantaloupe melon
BUFFALO MOZZARELLA CAPRESE
$24.00
Heirloom tomato basil olives e.v.o.o
BURRATA E PEPERONI ARROSTITI
$24.00
Soft mozzarella marinated bell pepper, anchovies & basil
SASHIMI TUNA TARTAR
$28.00
Cucumber carpaccio avocados cruditee lemon
PEPPERED BEEF CARPACCIO
$28.00
Arugula avocado hearts of palm parmean w/ e.v.o.o
Hot Antipasti
EGGPLANT PARMIGIANA
$16.00
ARANCINI SICILIANI FRITTI
$16.00
Saffron rice balls stuffed w/ bolognese, peas & mozzarella,
FAVA PECORINO E TARTUFO
$18.00
Steamed fava beans w/ pecorino and truffle carpaccio
POLPETTINE DI VITELLO
$18.00
Veal and pork meatmabbls in a putanesca sauce
FRIED CALAMARI
$26.00
Putanesca sauce & fresh lemon
GRILLED CALAMARI
$28.00
Salmoriglio, lemon over tricolor salad
FOCACCIA SARDENARA
$12.00
Marinara, olives, garlic, oregano, anchovies
FOCACCIA ZUCCHINE E PARMIGIANO
$14.00
Crescenza cheese, zucchini, parmesan
FOCACCIA CIPOLLE E SALSICCIA
$16.00
Crescenza & parmesan cheese, onions, wild boar sausage
Salads
ARUGULA GRANA E CARCIOFI
$16.00
Sliced artichokes, parmesan & lemon dressing
CUORI DI LATTUGA ROMANA
$18.00
Romaine, parmesan, croutons, anchovies w/ a tuna dressing
TRICOLORE & GOAT CHEESE
$16.00
Endive, radichio, arugula in a balsamic vinaigrette
Pasta Asciutta
ORECCHIETTE AGLIO E RAPINI
$26.00
add wild boar sausage plus $ 4
TROFIE AL PESTO GENOVESE
$26.00
Basil, pinenuts & pesto cream sauce
FETTUCCINE ALLA BOLOGNESE
$28.00
Beef, veal and pork ragu
BUCATINI CARBONARA
$28.00
Guanciale pancetta egg yolk pecorino
PACCHERI ALLA BUTTERA
$28.00
Italian sausage ragu green peas tomato cream sauce ricotta salata
GNOCCHI AL TELEFONO
$28.00
Tomato basil & molten mozzarella sauce
TAGLIOLINI PAGLIA E FIENO
$30.00
Speck prosciutto, peas & parmesan sauce
TORTELLINI AL BURRO E SAVIA
$30.00
Spinach and ricotta filled ravioli in a butter and sage sauce
PARPADELLE FIORENTINA
$34.00
Short rib ragu & porcini mushrooms
SPAGHETTI CHITARRA PESCATORA
$38.00
Seafood, seashells in arrabbiata sauce
Risotti
RISOTTO GORGONZOLA
$30.00
Italian blue cheese, baby spinach roast pine nuts
RISOTTO MILANESE
$34.00
Saffron risotto fontina, parmesan top w/ veal & ricotta meatballs in ossubuco sauce
RISOTTO MARI E MONTI
$38.00
Scampi meat, sea scallops, porcini lobster bisque sauce
Pesce
POLPO ALLA GENOVESE
$30.00
Grilled octopus basil pesto sauce over crushed potatoes
BRANZINO FILET PICCATA
$34.00
White wine , lemon & capers w/ grilled asparagus
GRILLED MIX SEDAFOOD PLATTER
$40.00
Calamari, octopus, prawns, sea scallops ahi tuna
Carne
AMISH CHICKEN PARMIGIANA
$34.00
Tomato-mozzarella & parmesan w/ Tuscan fries
PORK LOIN EMILIANA
$34.00
Breaded pan-fried, fontina prosciutto brown sage butter
VEAL STRIP LOIN SCALOPPINE ALPINA
$38.00
Alpine porcini demiglace & truffle, Tuscan fries
12* OZ NEW YORK ROBESPIERRE
$44.00
Peppered, sliced, au jus, topped w/ micro arugula E.V.O.O
16 OZ RACK OF LAMB AU JUS
$48.00
Roast au natural jus garlic rapini potatoes
BRACIOLA DI VITELLO ARROSTO
$54.00
16 oz milk fed veal chop roasted au jus, Tuscan fries
16 OZ VEAL CHOP MILANESE
$54.00
Breaded pan-fried top w/ arugula, grape tomatoes & balsamic
16oz VEAL SHANK OSSOBUCO
$54.00
Braised in wine & tomato sauce over saffron risotto milanese
16 OZ VEAL CHOP EMILIANA
$60.00
Pan fried top w/ prosciutto fontina butter and sage
Side
TUSCAN FRIES
$7.00
With herbs
HARICOT VERT
$12.00
French beans sauteed w/ garlic and chili flakes
BABY SPINACH OR RAPINI
$12.00
sauteed in garlic and chili flakes
GRILLED MIX VEGGIES
$18.00
Dolci
TIRAMISU
$14.00
Home made classic coffee dessert
PANNACOTTA
$14.00
Creamy italina eggless coustar passion fruit sauce
ZABAGLIONE CALDO E FRUTTI DI BOSCO
$18.00
Marsala wine sabajon & berries
TORTA DI RICOTTA
$14.00
Riccota cheesecake pinenuts and raisins
TORTA DI MELE
$18.00
Warm apple pie and vanilla gelato
CIOCCOLATISSIMO
$16.00
Chocolate lava cake vanilla gelato, & amarene cherries
GELATI
$10.00
Chocolate, strawberry, pistachio, hazelnut, vanilla
SORBETTO
$10.00
Lemon, raspberry and coconut
Gelati
Chocolate, Hazelnut, Vanilla, Strawberry, Pistachio
$8.00
2 scoops, mix or match
Sorbeti
Lemon, Coconut, Raspberry
$8.00
2 scoops, mix or match
ZUPPA
MINESTRONE GENOVESE
$14.00
Vegetables soup w/ rice & pesto
PASTA E FAGIOLI TOSCANA
$14.00
Cannellini beans & pasta soup
SOUP & APPETIZER
PASTA E FAGIOLI
$14.00
Classic cannellini beans & pasta soup
GAMBERI FRITTI AL GORGONZOLA
$20.00
Fried shrimp served w/ an Italian blue cheese sauce
PROSCIUTTO E MELON
$20.00
24 months aged parma prosciutto & cantaloupe melon
VILLAGE SALAD
$18.00
Heirloom tomatoes, cucumber, feta cheese, crudité red wine vinaigrette
VITELLO TONNATO
$18.00
Poach veal in tuna sauce & capers
RISOTTO & PASTA
ASIAGO STUFFED GNOCCHI
$34.00
Butter-parmesan sauce & fresh perigold truffles
LOBSTER & SCAMPI RAVIOLI
$34.00
Saffron & lobster bisque sauce
RISOTTO ASPARAGINE E TALLEGIO
$28.00
Asparagus tips taleggio & parmesan cheese
FETTUCCINE AI CARCIOFI DI RIVIERA
$28.00
Ligurian artichokes & parmesan cheese
CARNE & PESCE
LAMB SHANK BRASATO
$34.00
Chianti wine reduction over risotto parmesan
TRIPPA ALLA FIORENTINA
$20.00
Braised Honey comp tripe w/veggies tomato & parmesan
RAOAST VEAL POTERHOUSE
$38.00
Sage,bacon & madera wine sauce garlic spinach & tuscan fries
BACCALA LIVORNESE E POLENTA
$28.00
Baccala in white wine onions & tomato sauce
DOVER SOLE FILET PICCATA
$30.00
White wine, lemon capers sauce w/ asparagus
SASHIMI PEPPERED TUNA TAGLIATA
$32.00
Sliced, served rare w/ arugula, red onions and cannellini beans
DOLCI
PICK 1
TORTA DELLA NONNA
$16.00
Lemon tart served w/ fior de latte gelato