Our Menu
We are happy to accommodate any food allergy or dietary preference. Almost any dish on our menu can be made gluten free and we only use homemade vegetable stock as a base for our sauces. Consuming raw meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Hot Antipasti
ARANCINI SICILIANI FRITTI
$16.00
SAFFRON RICE BALLS STUFFFED WITH BOLOGNESE, PEAS, & MOZZARELLA
POLPETTINE DI VITELLO
$18.00
VEAL & PORK MEATBALLS IN PUTTTANESCA SAUCE
FAVA PECORINO E TARTUFO
$18.00
STEAMED FAVE BEANS W/ PECORINO & TRUFFLE CARPACCIO
FRITTURA DI MARE
$26.00
FRIED CALAMARI & SHRIMP WITH PUTTANESCA SAUCE
Salads
CUORI DI LATTUGA ROMANA
$14.00
ROMAINE, CROUTONS, PARMESAN, TUNA DRESSSING & ANCHOVIES
TRICOLORE & GOAT CHEESE
$14.00
ENDIVE, RACDICCHIO, ARUGULA & BALSAMIC
ARUGULA GRANA E CARCIOFI
$16.00
SLICED ARTICHOKES, PARMESAN, & LEMON DRESSING
Zuppe
MINESTRONE GENOVESE
$14.00
VEGGIES & RICE SOUP W/ PESTO
PASTA E FAGIOLI
$14.00
CANNELLINI BEANS AND PASTA SOUP
Pasta Asciutta
TROFIE AL PESTO GENOVESE
$24.00
GARLIC, BASIL, PARMESAN WITH PINE NUT- PESTO CREAM SAUCE
TAGLIATELLE BOLOGNESE
$24.00
BEEF, VEAL, & PORK CLASSIC RAGU
BUCATINI CARBONARA
$28.00
GUANCIALE PANCETTA, EGG YOLK & PECORINO SAUCE
ORECCHIETTE CINGHIALE E RAPINI
$26.00
WILD BOAR SAUSAGE GARLIC RAPINI
GNOCCHI ALLA BAVA
$28.00
SPECK PROSCUITTO FONTINA VODKA PINK SAUCE
TORTELLINI AL BURRO E SAVIA
$30.00
SPINACH & RICOTTA FILLED RAVIOLI IN A BUTTER & SAGE SAUCE
*LINGUINE VOLGOLE VERACI
$30.00
MANILA CLAMS, GRAPE TOMATOES, GARLIC & WHITE WINE SAUCE
PARPADELLE FIORENTINA
$32.00
SHORT RIB RAGU & PORCINI SAUCE
VEAL RAVIOLI PARMIGIANA
$30.00
PARMESAN CREAM SAUCE
*RAVIOLI NERI ARAGOSTA
$34.00
LOBSTER FILLED RAVIOLI SAFFRON CREAM SAUCE
SPAGHETTI CHITARRA IN ZESTY PESCATORA
$36.00
SEAFOOD AND SEA SHELL IN A ZESTY TOMATO SAUCE
TAGLIOLINI BIANCHI E NERI
$30.00
SCALLOPS SHRIMP ZUCCHINE HEIRLOOM TOMATO SAUCE
Risotti
SAFFRON RISOTTO MILANESE
$30.00
W/ VEAL & RICOTTA MEATBALLS, OSSOBUCO SAUCE
RISOTTO PORCINI E TARTUFO
$34.00
ALPINE PORCINI MUSHROOMS WHITE TRUFFLE BUTTER
Pesce
*CALAMARI ALLA GRIGLIA
$26.00
TRICOLORE SALAD & SALMORIGLIO
POLIPO ALLA GENOVESE
$28.00
GRILLED OCTOPUS, BASIL PESTO SAUCE OVER CRUSHED POTATOES
*BRANZINO FILET PICCATA
$30.00
WHITE WINE, LEMON & CAPER SAUCE WITH GRILLED ASPARAGUS
*FISH STEW VIAREGGINA
$34.00
SEASHELL SEAFOOD IN ZESTY LOBSTER BISQUE BROTH
*GRILIATA DI PESCE
$38.00
SALMON, OCTOPUS, PRAWNS, CALAMARI TUNA & TRICOLORE SALAD SALMORIGLIO
Carne
PORK LOIN SALTINBOCCA
$28.00
TOPPED W/ SAGE & PROSCIUTTO MARSALA WINE SAUCE
GRILLED CHICKEN PAILLARD
$28.00
BUTTER-HERBS & SAUTEED BABY SPINACH
CHICKEN BREAST MILANESE
$28.00
BREADED & PAN FRIED, W/ ARUGULA & TOMATO AGED BALSAMIC
12* OZ NEW YORK ROBESPIERRE
$44.00
Peppered, sliced, au jus, topped w/ micro arugula E.V.O.O
16oz RACK OF LAMB AU JUS
$48.00
GARLIC, RAPINI, & ROASTED POTATOES
16oz VEAL SHANK OSSOBUCO
$48.00
BRAISED IN WINE & TOMATO SAUVE OVER SAFFRON RISOTTO MILANESE
VEAL SCALLOPINE PARMIGIANA
$34.00
TOMATO MOZZARELLA PARMESAN AU GRATIN
VEAL PICCATA FRANCESE
$34.00
WHITE WINE LEMON CAPERS SAUCE, GARLIC SPINACH
16 OZ VEAL CHOP MILANESE
$56.00
TOMATO BASIL CONCASSE
Scaloppine
FRANCESE
$34.00
WHITE WINE, LEMON & CAPER SAUCE, SERVED W/ GARLIC SPINACH
*VEAL PARMIGIANA AU GRATIN
$36.00
BREADED & PAN FRIED TOP W/ MOZZARELLA PARMESAN & TOMATO SAUCE
MARSALA E FUNGHI PORCINI
$36.00
MARSALA WINE & FUNGHI PORCINI SAUCE SERVED W/ TUSCAN FRIES
Milk Fed 16 Oz Veal Chop
*VEAL CHOP MILANESE
$54.00
ARUGULA, GRAPE TOMATOES & BALSAMIC
ARROSTO
$54.00
ROAST ON THE BONE AU NATURAL JUS, TUSCAN FRIES, BABY SPINACH
*VEAL CHOP EMILIANA AU GRATIN
$65.00
SAGE PROSCUITTO, FONTINA & PARMESAN
Side
TUSCAN FRIES
$9.00
WITH HERBS
HARICOT VERT
$12.00
FRENCH BEANS SAUTÉED WITH GARLIC & CHILI FLAKES
BABY SPINACH OR RAPINI
$12.00
SAUTÉED IN GARLIC & CHILI FLAKES
ASPARAGUS PARMIGIANA
$16.00
SAUTÉED IN BUTTER & PARMESAN
Dolci
TIRAMISU
$9.00
HOMEMADE CLASSIC COFFEE DESSERT
PANNACOTTA
$9.00
CREAMY ITALIAN EGGLESS CUSTARD & PASSIONFRUIT SAUCE
FRUTTI DI BOSCO
$9.00
MIXED BERRIES, VANILLA GELATO, CHANTILLY, & AMARENA CHERRIES
TORTA DI RICOTTA
$9.00
RICOTTA CHEESE CAKE, PINE NUTS, & RAISINS
TORTA DI MELE
$12.00
WARM APPLE PIE & VANILLA GELATO
CIOCCOLATISSIMO
$12.00
CHOCOLATE LAVA CAKE, VANILLA GELATO, & AMARENA CHERRIES
GELATI
$8.00
CHOCOLATE, STRAWBERRY, PISTACHIO, HAZELNUT, VANILLA
SORBETTO
$8.00
LEMON, RASPBERRY, COCONUT
Gelati
Chocolate, Hazelnut, Vanilla, Strawberry, Pistachio
$8.00
2 scoops, mix or match
Sorbeti
Lemon, Coconut, Raspberry
$8.00
2 scoops, mix or match
PANE E FOCACCE
FOCACCIA SARDENERA
$14.00
MARINARA GARLIC OLIVES CAPERS & ANCHOVIES
FOCACCIA CON ZUCCHINE
$16.00
CRESCENZA CHEESE ZUCCHINI PARMESAN
FOCCACIA FUGAZZETTA
$18.00
WILD BOAR SAUSAGE, WHITE ONION. CRESCENZA, AND MOZZARELLA CHEESE
Antipasti
VILLAGE SALAD
$18.00
HEIRLOOM TOMATOES OLIVES FETA CUCCUMBER
SALAME FINOCCHIONA E FICHI
$16.00
HAND CUT SALAME MISSION & TRUFFLE HONEY
FRIED STUFFED ZUCCHINI BLOSSOMS
$20.00
FILLED W/SMOKE SPECK PROSCIUTTO & MOZZARELLA
PROSCIUTTO E MELONE
$20.00
24 MONTH AGED PROSCIUTTO & CANTALOUPE MELON
BRESAOLA DELLA VALTELLINA
$20.00
CURED BEEF CARPACCIO ARTICHOKES ARUGULA PARMESAN
ASSORTED COLD CUTS
$28.00
ARTICHOKES SPICY OLIVES PECORINO
Zuppa
GAZPACHO E GRANCHIO
$14.00
chill tomato & bread soup topped w/ lump crab meat
Pasta e Risotto
UMBRIAN SUMMER TRUFFLE 5 GR
$38.00
Tagliolini butter/ Parmesan or Risotto Parmigiana or Fried Eggs over polenta & fontina
TAGLIOLINI AL LIMON
$24.00
BUTTER PARMESAN LEMON CRUSHED PEPPER
RISOTTO ZAFFERANO E CAPESANTE
$34.00
SAFFRON SEASCALLOPS BACON & ZUCCHINI
PENNONI AGLI SCAMPONI
$38.00
WHOLE LANGOUSTINES SCAMPI MEAT IMPERIAL SAUCE
STUFFED GNOCCHI ASIAGO ALLA VODKA
$26.00
FILLED W/ ASSIAGO CHEESWE IN A VODKA PINK SAUCE
Carne e Pesce
WHOLE ROAST MEDITERRANEAN BRANZINO
$40.00
served w/ garlic haricot vert salmoriglio & lemon
RABBIT LOIN SALTIMBOCA
$30.00
TOP W/ SAGE PROSCIUTTO WHITE WINE SAUCE
GALLETTO DIAVOLA
$28.00
DEVIL CORNISH HEN TUSCAN FRIES
GRILLED SALMON FILET GENOVESE
$28.00
CRUSHED POTATOES PESTO CREAM SAUCE
PEPPERED AHI TUNA TAGLIATA
$30.00
SERVED RARE FENNELS ORANGES MICRO ARUGULA
VEAL SCALOPPINE AI PORCINI
$38.00
TRUFFLE CREAM SAUCE FERSH BURGUNDY TRUFFLES TUSCAN FRIES
LAMB SHANK BRASATO
$30.00
CHIANTI WINE SUACE OVER RISO PARMA
SWORDFISH MEDITERRANEA
$28.00
HEIRLOOM TOMATO OLIVES CAPERS SAUCE COUS-COUS
Dessert
PROFITAROLES
$14.00
CREAM FILLED PUFF COATED IN CHOCOILATE W/ CHANTILLY
TARTUFO ESTIVO
summer truffle from Norcia italy
BURGUNDY BLACK TRUFFLE
$38.00
TAGLIOLINI BUTTER & PARMESAN OR RISOTTO PARMIGIANA
Monday to Thursday, 4 Pm to 6 Pm • *Consuming raw or undercook meat poultry, seafood, shellfish, or egg may increase your risk of foodborne illness.
Early Bird Dinner Menu
Family Dinner Menu
$38.00
PICK 3 COURSES: Pick 1 Antipasti, Pick 1 Pasta, Carne E Pesce, & Pick 1 Dessert (Not including taxes beverages & gratuities).
FIRST COURSE Pick 1
ANY SALAD OR SOUP FROM OUR REGULAR MENU
PICK 1 ANTIPASTI
VEAL POLPETTINE PUTTANESCA
spicy tomato sauce
ARANCINI SICILIANI
saffron rice balls filled w/ Bolognese
GRILLED CALAMARI
lemon wedges puttanesca sauce
FAVA BEANS
shaved pecorino truffle carpaccio olio e pepe
SCOPPIATA DI COZZE
SOFT POLENTA GORGONZOLA FONTINA TOMATO AU GRATIN
SECOND COURSE Pick 1
ANY RISOTTO FROM DAILY SPECIAL
PICK 1 PASTA, CARNE E PESCE
PAPPARDELLE AI PORCINI
ALPINE PORCINI PARMESAN CREAM SAUCE
ASIAGO STUFFED GNOCCHI
VODKA PINK SAUCE
CORNISH HEN FRA'DIAVOLA
GARLIC CHILI FLAKES & ROSEMARY SAUCE T-FRIES
CHICKEN PARMIGIANA
tomato mozzarella parmesan au gratin
BRANZINO PESCATORA
CALAMARI, CLAMS & MUSSELS ZESTY TOMATO SAUCE
PEPPERED TUNA SASHIMI
sliced rare, shaved fennels arugula orange pulp
MONKFISH SPIEDINO
WRAP IN BACON SAFFRON & BISQUE SAUCE BABY SPINACH
OCTOPUS AND CALAMARI LUCIANA
BRAISED IN WINE & ZESTY GRILLED POLENTA
PENNONI ALLA KIKKI
garlic and heirloom tomato sauce top with fresh burrata
FETTUCCINE AI GAMBERONI
SHRIMPS ZUCCHINI LITE PESTO CREAM SAUCE
PORK LOIN SALTINBOCCA
TOP W/ SAGE PROSCIUTTO WHITE WINE SAUCE RISO PARMIGIANA
LAMB CHOP MILANESE
ARUGULA GRAPE TOMATO AGED BALSAMIC
THIRD COURSE
Pick 1